I am on a mission to make you smile
When we were born, we nourished our body with the most nutritional food there is. Cheese. Our mother's milk became cheese in our stomach by acid, and to absorb vital elements for survival. When aging cheese, lactic acid makes lactose (a kind of sugar) vanish over time.
I grew up in a sacred mountain village called Sankt Wendelin in a town called Nassereih in the Austrian Alps. I started making the "Cheeses of Nassereith" in Capitola-by-the-Sea, California when the quarantine 2020 started by using the recipes of my parents who were renown cheesemakers in Nassereith.